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Owning A Restaurant Franchise

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If there’s one thing that everybody likes doing, it’s going out to a restaurant. Whether you have experience in the service industry or you’ve always been interested in owning a restaurant, a restaurant franchise might be right for you. Owning a restaurant franchise is one of the most sure-fire ways to have a successful business. People dine out based on brand recognition, and when you become a restaurant franchise owner you’ll be able to offer a familiar name and menu to customers.
When you’re looking for a restaurant franchise it’s easy to see the history of success that other people have had in different areas. By opening a restaurant business in a nearby area, you can capitalize on the success that the restaurant has seen elsewhere. This is especially true if you are opening your restaurant business in an area where there is a lot of passing traffic. Out-of-town diners are more likely to eat some place with a recognizable name than to try a local restaurant.
There are nearly a million restaurants nationwide and national sales for 2008 should reach $558 billion. Even in times of economic hardship, people still continue to eat at restaurants. 70% of adults surveyed say their favorite restaurant has dishes and flavors that are not reproducible in their home kitchens. Although there’s a large initial investment when opening a restaurant franchise, it’s not comparable to going into the restaurant business alone. When you’re independent of the franchise system you won’t have the added benefits of brand recognition and support from the home office.
As you probably know, there are many different types of restaurant franchises to choose from. You can choose based on cuisine, type of service offered or even focus on food specialties, like at Zoup. Zoup is a fast service soup restaurant franchise. It offers a healthy alternative to burgers, fries and normal fast service dining options. If you want a restaurant business like no other, this may be just the right one for you.
You may want to go with a more familiar restaurant franchise, like McDonald’s, Burger King or Carl’s Jr. These restaurant franchises offer a familiarity that come with an expensive price. If you’re married to the idea of owning a burger joint, Checkers may be right for you. Checkers is a drive-through restaurant franchise that focuses on burgers, fries and shakes. In a small but efficient space, your staff will work a double drive-through to provide quick service at a great price.
Restaurant franchises like La Salsa Fresh Mexican Grill offer ethnic food in a casual dining environment. In the industry since 1979, La Salsa is committed to providing fresh Mexican food with the added feature of a fresh salsa bar in each restaurant. Casual dining restaurants like La Salsa are growing in popularity and this type of restaurant franchise is sure to be a winner in your area.
About the Author:
FranchiseGenius.com is the largest, most comprehensive online directory of franchise concepts, with 1,700+ concepts summarized, and includes a franchise resource center full of objective and useful information.

By Ethan Theo

Abe WalkingBear Sanchez is an International Speaker / Trainer / Consultant on the subject of cash flow / sales enhancement and business knowledge organization and use. Founder and President of www.armg-usa.com, WalkingBear has authored hundreds of business articles, has worked with numerous companies in a wide range of industries since 1982 and has spoken at many venues including the Shakespeare Globe Theater in London.